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Unity Scientific Asia Pacific
 

Providing spectroscopic and scientific analytical solutions to corporations throughout Asia, Australia and the Pacific
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Specialising in NIR Spectroscopic Solutions
and Automated On-Line Water Analysis
Announcement
See us the Australian Olive Expo 14th -15th October 2010

Allan Scott Park, (Morphettville Racecourse) in South Australia. Meet our team at the two day trade expo focusing on the production, processing and marketing of australian olives and oliveoil. Let us show you how to take the guesswork out of knowing when to harvest and the quality control of your olive oil. Our analysers allow you to test and receive immediate results for acidity, polyphenols, peroxide, moisture and oil content. We have solutions for every size grove and processor. 

 

Articles

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Bran+Luebbe On-Line Monitors are now distributed through Fluidquip Australia Pty Ltd

From 1st December 2009 Bran+Luebbe On-line Monitors (new systems, spares and consumables) are distributed through Fluidquip Australia Pty Ltd.


Changing the Sampling Method of an Existing Calibration.

Plastic bags and Petri Dishes are great for samples that would normally create significant clean up- simply discard after use!. If you need to analyse the same sample on different instruments, using a Petri Dish is an easy way to move the sample between instruments without re-packing. This just leads us to ask: Is it possible to change the sampling method of an existing calibration database?

Bias & Skew Program

This program is used in conjunction with Reference Analysis results to make seasonal adjustments to calibrations in Bran+Luebbe and SpectraStar NIR analysers

Unity Scientific Standardisation Concept for NIR Instrument Product Lines

Unity Scientific Inc has introduced a new and revolutionary program that harnesses the power of the Internet to enable the standardisation of NIR instruments. With Unity Scientific Inc managing the process and using the UniStar web based program organisations can now develop networks of instruments around the world without adjustments for spectral differences. Unity has made instrument standardisation a reality! Download the whitepaper to learn more about standardisation.

Acidity in Oils and Fats

The OxiTester is used to determine acidity in vegetable oils. The percentage of acidity of an oil is determined by the amount of free fats resulting from the hydrolitic rancidization of tryglycerides. The acidity of oil is an essential indicator of the quality of the product.

Peroxides in Oils and Fats

The OxiTester is used to determine peroxides in vegetable oils. The amount of peroxides in olive oil provides an indication of its primary oxidation status and therefore its liklihood of becoming rancid.

Polyphenols in Olive Oil

The FoodLab Oxitester tests for polyphenols in olive oil. The anti-oxidant capacity of phenols is very important for the stability of olive oil mainly because of the strict correlation between the amount of total polyphenols and resistance to oxidation over time.

Qualitative NIR Analysis for Ingredients in the Baking Industry

Qualitative analysis seeks to differentiate between different materials. All materials (those with C-H, N-H, and O-H interactions) have a fingerprint in the NIR region. By using advanced computer software, different materials can be identified based on their NIR spectrum, much like fingerprint analysis can differentiate between different people.

NIR in the Ethanol Industry

NIR provides excellent payback for ethanol producers. NIR is a tool that makes money by improving yields and eliminated costly mistakes.

NIR in the Pet Food Industry

NIR can be used to analyse in-process and finished pet food products. NIR testing is fast (analysis in seconds), accurate, safe, usually nondestructive and requires minimal sample preparation with no reagents.

Qualitative NIR Analysis in the Baking Mix Industry

The challenge to all baking mix manufacturers in today’s economy is to operate plants as efficiently as possible, with a focus on quality and keeping costs in check.

Avoid Losing Your Calibration Database when Upgrading

You can move up to the next generation in NIR technology without losing your existing calibration database

The Use of NIR in the Soybean Industry

Soybean meal quality can be monitored by tracking the moisture, protein, fat, and fibre content.

Liquid Cell for SpectraStar

New SpectraStar 2400 instruments can be ordered with the Liquid Cell, or existing drawer system instruments can have the Liquid Cell retrofitted.

So, You Think You're Ready to Calibrate!

Tips for Optimising NIR Calibrations

Hints for selecting samples for presentation to an NIR instrument

Maintenance Procedures for the ATA8000 Olive Analyser

There are a number of maintenance procedures to keep your ATA8000 and Olive Grinder ready for business

Olive Sampling Procedures

Download this paper for a discussion on the considerations in selecting fruit and sampling olives in preparation for NIR analysis

NIR Calibration Record

Download the attachment to access an NIR Calibration Record sheet, suitable for recording F-values.
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